Salad with Feta Wrapped in Bacon and Honey Mustard Dressing




Rating: 3.4359 / 5.00 (39 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:








For the dressing:











Instructions:

For the salad with feta wrapped in bacon and honey mustard dressing, peel the boiled eggs and cut them into slices with an egg slicer.

Wash the lettuce and pluck into bite-sized pieces. Place in a bowl. For the dressing, mix all the ingredients with a little water.

Cut the feta into 16 slightly thicker slices and roll each one in a slice of bacon. Fry in a non-oil coated pan over medium heat until each side is browned.

Finally, marinate the salad and top with the wrapped feta and eggs. Sprinkle the salad with bacon-wrapped feta and honey mustard dressing with a little oregano.

Preparation Tip:

The salad with feta wrapped in bacon with honey-mustard dressing goes wonderfully with a fresh garlic fritter.

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